Al Arz Ice Cream Co

Founded in 1950 in Nablus, Palestine, Al Arz Ice Cream began its journey making ice to store food. Fast forward to today, and it’s a sweet success story as Palestine’s top name in ice cream manufacturing! Known for its premium quality, Al Arz takes pride in crafting ice cream with only the finest ingredients from around the globe. Al Arz made waves in 2007 by exporting to Jordan, and two years later, it became the first in Palestine and Jordan to achieve the global HACCP food safety certificate. With the Palestinian Quality Standards (PSI) certificate and the FSSC22000 certification earned in 2022, quality is at the heart of every scoop. Producing up to 8 million liters of ice cream monthly, Al Arz now delights fans in Jordan, Mauritius, and the Seychelles. With plans to expand across MENA and beyond, Al Arz is spreading happiness—one scoop at a time!