Find the Pantry & Dry Goods in Chickpeas

The global chickpeas industry is scaling rapidly as food manufacturers, retailers, and HORECA partners tap into demand for plant-based protein, hummus, snacks, gluten-free flours, and value-added ready-to-eat products. With supply concentrated in key origins and buyers requiring strict specs on size, moisture, and grading (Kabuli and Desi), businesses need reliable, vetted partners to secure consistent quality and competitive pricing. Gulfoody streamlines this process by connecting verified chickpeas suppliers, manufacturers, and exporters with qualified B2B buyers, enabling faster RFQs, better sourcing decisions, and long-term partnerships.

Chickpeas - Statistics

• Global Market Size: The global chickpeas market is expected to grow at a CAGR of over 5.5%, driven by increasing demand for plant-based foods.
• Protein Demand: Chickpeas are a key source of plant-based protein, with over 60% of consumers incorporating pulses into their diets.
• Export Growth: Major exporting countries like India, Australia, and Turkey contribute significantly to the global chickpeas trade.
• Food Processing Use: Chickpeas are widely used in processed foods such as hummus, snacks, and chickpea flour products.
• Health Trend: Growing awareness of high-fiber, gluten-free, and vegan diets is boosting global demand for chickpeas.